Donutsville Bakery & Cafe – Westminster, CO: Hours & Menu

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (720) 795-3743 to check today's hours. Know the hours? Send them to us.

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5191 W 112th Ave, Westminster, CO 80031

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Address5191 W 112th Ave, Westminster, CO 80031

Phone(720) 795-3743

StyleDonut shop

CountyAdams County

Time zoneMountain Time

From city center0.9 mi north

About Donutsville Bakery & Cafe

You will find Donutsville Bakery & Cafe at 5191 W 112th Ave in Westminster, 0.9 mi north of the Westminster city center. Its listing also places it among bakery cafés.

It is one of 25 bakeries and sweet shops we list in Westminster, which works out to one bakery per 4,612 residents. Nearest alternative: Einstein Bros. Bagels at 5180 W 120th Ave, 0.8 mi away.

Hours were not published with this listing. Most donut shops in Westminster open in the early morning, but phoning (720) 795-3743 first is a good idea.

At a glance

Listed as	Donut shop and Bakery café
Bakeries in Westminster	25
Nearest bakery	0.8 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.